Product Information

• Brand:Yoshiharu Cutlery
• Material:ABS resin, SUS420 stainless steel
• Product type:Meat Tenderizer
• Country of origin:Japan
• Dimensions (approx):130 x 130 x 20 mm
• Item weight (approx):120 g
• Shipping weight (approx):220 g

Key Features

• This is a meat tenderizer individually made by professionals manufacturing chisels.
• The U-shaped teeth can cut meat tendons.
• Push the meat with the tenderizer from left to right, and it can cut tendons in mesh pattern.
• The guide pins prevent teeth touching the cutting board so that the teeth will maintain sharpness.
• Designed for easy washing.

Use & Care

• After use, wash and dry thoroughly before storage.
• Be careful not to touch the teeth.

Background

Yoshiharu Cutlery Co., Ltd. is a manufacturer of kitchenware, stationery, edged tools for educational purposes, etc. It is located in Seki, Gifu, which is known as the city of knife manufacturing. They hold the top share of chisels for use by kids. They adopt this technique in development of other products.