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Wusthof Classic Pink Himalayan Salt - 2 Pc. Prep Knife Set

Wusthof Classic Pink Himalayan Salt – 2 Pc. Prep Knife Set

  • $216.00
  • $240.00

Product DetailsGet ready to prep all your favorite ingredients with the WSTHOF Classic 2-Piece Prep Knife Set. This set includes a Classic 6" Chef's Knife and a Classic 3.5" Paring Knife in the shade Pink Himalayan Salt. The chef's knife is an all-rounder

SKU:
  • F18873040
Categories:
  • Standard Shipping: $25
  • Free Shipping:We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
  • Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

Product Details

Get ready to prep all your favorite ingredients with the WSTHOF Classic 2-Piece Prep Knife Set. This set includes a Classic 6″ Chef’s Knife and a Classic 3.5″ Paring Knife in the shade Pink Himalayan Salt. The chef’s knife is an all-rounder in food preparation, supporting a wide variety of kitchen tasks. With a slightly shorter 6-inch blade, this chefs knife is particularly agile and lightweight, and the unique color provides a subtle dose of self-expression on your cutting board. The paring knife is small, versatile, and easy to handle while trimming, slicing, and peeling.

Specifications

  • Handle Material: Resilient synthetic handle, riveted
  • Production SKU: 1311760209
  • Method: Forged
  • Rockwell Hardness: 58 HRC
  • Country of Origin: Germany
  • Good For: Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables, Small fruit, Small vegetables
  • Cutlery Type: Knife Set
  • Series: Classic
  • What is Included: Classic 3.5″ Paring Knife – Pink Himalayan Salt, Classic 6″ Chef’s Knife – Pink Himalayan Salt

Care Instructions

  • Wash by hand and immediately towel-dry.
  • Avoid using abrasive sponges or leaving your knife soaking in the sink.
  • Safely store your knife using a storage solution.
  • Avoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.
  • Regular honing is essential to keep your knife performing at its best.
  • Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

– 1311760209 – 3 – A88-1

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