Condensed soy-based broth for noodle dishes, such as soba and udon This richly flavorful tsuyu (soup base) uses carefully selected katsuobushi (bonito) for a flavorful aroma and an elegant taste.

How to make noodle soup (Men tsuyu)

Dilute the tsuyu by combining 1 part of this product with 3 parts cold water. (For dipping)
Dilute the tsuyu by combining 1 part of this product with 5 parts hot water. (For hot soba/udon)

Specifications

• Manufacturer: Somi Foods
• Ingredients: Water, Soy Sauce, Sugar, Salt, Monosodium L-Glutamate, Fermented Seasoning, Dried Bonito, Dried Mackerel, Dried Sardine, Caramel Coloring, Hydrolyzed Protein, Monodisodium, Fumarate Potassium L-Bitartrate, Disodium 5′-Ribonucleotide, Disodium 5′-Guanylate, Succinic Acid, Trisodium Citrate, Dl-Alanine, Monosodium L-Asparate, Sodium Acetate, Glycine
• Net Content: 33.8 fl oz (1,000ml)
• Country of Origin: Japan
• Shelf Life: Approx. 270 days (Refrigerate after opening)

About the manufacturer

Somi was established in Kyoto in 1950. They endeavor to provide high-quality soups and seasonings to the food service industry. Somi products have been trusted and accepted by thousands of renowned restaurants in Japan as the cornerstone of their rich flavors.

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Product Disclaimer

We guarantee the freshness and quality of this product and ensure it will be delivered within any applicable expiration dates. Please note: Food products are non-returnable unless delivered with an expiration date within 30 days of receipt. Product packaging, specifications, and pricing are subject to change without notice. If any food items do not meet your expectations, please contact us within 4 days of receiving your order.