Product Information

• Brand:Kanetsune Seki
• Model:KC-335
• Material:Blade: SKD-12 high carbon steel, Handle: Natural wood
• Product type:Honesuki Knife
• Country of origin:Japan
• Dimensions (approx):Overall length: 255 mm, Blade length: 140 mm, Blade thickness: 2.5 mm
• Item weight (approx):120 g
• Shipping weight (approx):170 g

Key Features

• Designed for efficient poultry deboning, this knife excels at cleanly separating meat from bone.
• Meticulously hand-finished to reflect the skill and dedication of traditional craftsmanship.
• Delivers exceptional edge performance, reliable durability, and a sleek, functional aesthetic.

Use & Care

• Wash it well after each use and dry it thoroughly before storing.

Background

Rooted in Seki’s 800-year bladesmithing legacy, Kitasho Co., Ltd. creates exceptional Japanese cutlery with soul. They fuse ancient techniques with forward-thinking design to craft tools of extraordinary sharpness and longevity. Since 2005, their passion has been introducing the world to Japan’s finest-edged toolsfrom professional kitchen knives to everyday items that transform ordinary moments.