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Kai Pro – Brisket and Slicing 12″
The PRO 12 Brisket Knife is the perfect tool for trimming or slicing larger cuts of meat: brisket, ham, turkey, and roasts of all kinds. The PRO Brisket Knifes long, narrow blade makes it easy to cut slices in a single pass, ensuring more juices stay insid
SKU:
- UIMX744905005013
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- Standard Shipping: $25
- Free Shipping:We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
- Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
The PRO 12 Brisket Knife is the perfect tool for trimming or slicing larger cuts of meat: brisket, ham, turkey, and roasts of all kinds. The PRO Brisket Knifes long, narrow blade makes it easy to cut slices in a single pass, ensuring more juices stay inside the meat. With no need to saw back and forth, you will cut presentation-perfect slices each and every time.
- Ideal for trimming and slicing larger roasts; long blade means perfect, one-pass cutting
- Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge; resharpens easily
- Hand-sharpened 16 double-bevel blade (32 comprehensive) for razor-sharp performance; hammered finish helps food release from blade
- Comfortable, riveted POM handle; full-tang construction for strength and balance
- NSF Certified for use in commercial kitchens
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