Product Information

• Brand:Misono
• Model:No.180 / No.183 / No.181 (Honbazuke hand-honed edge)
• Material:Blade: Swedish high purity carbon steel, Handle: Composite wood
• Product type:Santoku Knives
• Country of origin:Japan (Seki, Gifu)
• 140mm:Overall length: 250 mm (Blade length 140 mm, Blade thickness 2.0 mm), Item weight (approx): 125 g, Shipping weight (approx): 280 g
• 160mm:Overall length: 275 mm (Blade length 160 mm, Blade thickness 2.0 mm), Item weight (approx): 140 g, Shipping weight (approx): 290 g
• 80mm:Overall length: 300 mm (Blade length 180 mm, Blade thickness 2.0 mm), Item weight (approx): 165 g, Shipping weight (approx): 370 g

Key Features

• Traditional Honbazuke hand-honed edge is ready to use.
• Double edged blade (asymmetric bevel 70/30).
• Reactive carbon steel knife.

Use & Care

• Hand wash.
• Keep it dry.
• It will rust or disColor if not washed and dried carefully after use.

Background

Seki City in Gifu Prefecture is one of the most well-known and highly regarded blade-producing areas in the world. Misono Cutlery Co Ltd. produces high-level professional use knives with their traditional craftsmanship and modern technology in Seki City, the city with 800 years of history in knife crafting.