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Seki Magoroku Wakatake Stainless Steel Perforated Santoku Knife
Product InformationBrand:Seki MagorokuModel:AB5419Material:Blade: Stainless steel (Blade shape: Double-edged), Handle: Nylon (Heat resistant up to 170C), Polypropylene (Heat resistant up to 110C)Product type:Santoku KnifeCountry of origin:JapanDimensions (
SKU:
- FOWI371557209196
Categories:
- Standard Shipping: $25
- Free Shipping:We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
- Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
Product Information
- Brand:Seki Magoroku
- Model:AB5419
- Material:Blade: Stainless steel (Blade shape: Double-edged), Handle: Nylon (Heat resistant up to 170C), Polypropylene (Heat resistant up to 110C)
- Product type:Santoku Knife
- Country of origin:Japan
- Dimensions (approx):Overall length: 293 mm x Blade width: 48 mm x Handle thickness: 17 mm, Blade length: 165 mm
- Item weight (approx):120 g
- Shipping weight (approx):260 g
Key Features
- The Wakatake series offers light-weight and easy-to-use knives for beginners.
- Equipped with the handle made of heat-resistant resin, this knife is dishwasher and dish dryer safe.
- Easy-to-maintain, the blade is made of rust-resistant stainless steel.
Use & Care
- Remove the food from the blade with PH neutral dish soap and a sponge after each use. Rinse it well. Remove the moisture with a dry cloth and store it in a dry place.
- Even a high grade knife may deteriorate without proper care at the right time. When the knife can’t cut through tomatoes or pieces of chicken smoothly, it is time to sharpen it.
- Dishwasher and dish dryer safe.
Background
Kai Corporation was established in Seki, Gifu, which is the top city of knife manufacturing. They provide about 10,000 items such as kitchenware, medical products and commercial-grade knives both domestically and internationally.
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