The cleaver is a versatile and powerful tool with its wide and heavy blade, this knife is perfect for chopping and slicing through tough meats, vegetables, and other ingredients with ease. Made with a sharp and durable high-carbon stainless steel blade that can withstand heavy use and is designed to retain its edge over time, ensuring maximum performance in the kitchen. Features an ergonomically designed handle made of Hostaform, a tough and resilient acetal resin that provides a comfortable grip and is easy to clean. Handcrafted in Solingen, Germany, with high-quality materials and traditional Knife-crafting techniques. The Cleaver is forged, meaning it is made from a single bar of steel making it harder and thicker. Blade Length: 7″. Blade Weight: 300gr / 10.5 oz. – 1840/18 – 2 – A56-1