Stockpots conduct heat evenly and heat high volumes of liquid relatively quickly thanks to their thin bottom and tall, narrow shape. Le Creusets stockpots tight-fitting lid will preserve your dishs moisture while adding a splash of colour to your stovetop. Its the ideal accessory to cook tomato sauce, steamed lobster, comforting bone broth or a spicy ginger dal.

• Material: Enamel on Steel
• Colours: Available in Cerise, Sage, Blueberry, Meringue, Oyster or Agave
• Capacity:Available in 11.4 L, 14.8 L, or 18.2 L
• Care instructions: Dishwasher safe, hand wash recommended
• Made in Thailand

Tall straight sides and large capacity make enamel on steel Stockpots ideal for soups, stocks, cooking pasta and boiling seafood. Available in a range of convenient sizes, they deliver our fastest-heating performance of premium carbon steel glazed in our beautiful palette of colors. Lightweight and durable, carbon steel rapidly brings water to a boil to speed up prep and cooking and retains heat to keep food and liquids warm. The easy to clean colorful porcelain enamel coating is non-reactive and resistant to stains and flavors, making enamel on steel stockpots ideal for everyday use.

Dimensions:

• 6-Quart –
  • 11.7″ wide with handles, 9.6″ tall with lid, 8.1″ diameter
• 8-Quart –
  • 12 1/2″ wide with handles, 10″ tall with lid, 8.75″ diameter
• 10-Quart –
  • 13″ wide with handles, 11.2″ tall with lid, 10.1″ diameter

Details:

• Crafted from responsive and lightweight carbon steel to quickly bring water to a boil
• Excellent heat retention to keep food and liquids warm
• Vibrant porcelain enamel is non-reactive, nonporous, and resists stains, rust, scratches and flavor absorption
• Stainless steel rim around the top edge prevents chipping and cracking
• Heat-resistant knobs stay cool to the touch for safe, secure handling
• Compatible with all cooktops
• Hand wash with warm soapy water