Product Information

• Brand:Vermicular
• Material:Enameled cast iron, Oak wood
• Product type:Frying Pan
• Country of origin:Japan
• 20cm:Dimensions (approx): Outer size: 200 x H85 mm, Depth: 35 mm, Capacity (approx): 1000 ml, Item weight (approx): 700 g, Shipping weight (approx): 880 g
• 26cm:Dimensions (approx): Outer size: 260 x H100 mm, Depth: 40 mm, Capacity (approx): 1800 ml, Item weight (approx): 1100 g, Shipping weight (approx): 1400 g
• 28cm:Dimensions (approx): Outer size: 280 x H100 mm, Depth: 40 mm, Capacity (approx): 2200 ml, Item weight (approx): 1200 g, Shipping weight (approx): 1600 g

Key Features

• Brings out the full potential of everyday meals with Vermiculars precision-engineered frying pan.
• Proprietary enamel finish quickly eliminates excess moisture, locking in deep, natural flavors.
• Ensures crisp stir-fried vegetables and perfectly browned, juicy meats by efficiently eliminating moisture.
• Even without tossing, the pans user-friendly design ensures your food is cooked evenly and retains a crisp, satisfying texture.
• Meticulously crafted in Japan by skilled artisans, offering exceptional quality and peace of mind.

Use & Care

• Wash it well after each use and dry it thoroughly before storing.
• Detergent-safe and suitable for thorough washing under running water.
• The entire product, including the wooden handle, can be washed using everyday detergent, allowing for easy and consistent cleanliness.
• Unlike fluorine coatings, the glass enamel finish does not pose a concern of toxic gas emissions, even when used at high heat.

Background

Driven by a passion for craftsmanship and cooking, Aichi Dobby. LTD. created Vermicular to inspire kitchens around the world. Established in 1936, the Nagoya-based foundry evolved into a pioneer of enameled cast iron cookware. Guided by the philosophy “Cook with Passion, Live with Purpose,” Vermicular invites people to enjoy the essence of each ingredient. Celebrated with top international design awards, the brand represents the beauty of mindful, home-cooked meals.