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Hounen Kihan Homemade Soba Set A

Hounen Kihan Homemade Soba Set A

  • $196.73
  • $21,300.00

Product InformationBrand:Hounen KihanModel:A-1230Product type:Handmade Soba SetsCountry of origin:JapanDimensions (approx):620 x 630 x 150 mmItem weight (approx):6600 gShipping weight (approx):7600 gSet ContentMendai:Material: Paulownia, Dimensions (approx

SKU:
  • FOWI371557208054
Categories:
  • Standard Shipping: $25
  • Free Shipping:We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
  • Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.

Product Information

  • Brand:Hounen Kihan
  • Model:A-1230
  • Product type:Handmade Soba Sets
  • Country of origin:Japan
  • Dimensions (approx):620 x 630 x 150 mm
  • Item weight (approx):6600 g
  • Shipping weight (approx):7600 g

Set Content

  • Mendai:Material: Paulownia, Dimensions (approx): 600 x 600 x 25 mm, Item weight (approx): 2600 g
  • Menbou:Material: Chinquapin, Dimensions (approx): 30 x 600 mm, Item weight (approx): 180 g
  • Konebachi:Material: ABS resin, Dimensions (approx): 360 mm, Inner diameter: 325 mm, Depth: 85 mm, Item weight (approx): 1600 g
  • Komaita:Material: Paulownia, Dimensions (approx): 150 x 200 mm, Thickness: 6 mm, Item weight (approx): 80 g
  • Sobakiri Knife:Material: Special cutlery steel, Dimensions (approx): 240 mm, Item weight (approx): 250 g
  • Soba Kneading Instruction (Japanese only)
  • Soba/Udon Kneding DVD (Japanese only)

Key Features

  • This is a handmade Soba set for beginners. The big Mendai and Konebachi will make kneading easier.

Background

HOUNEN KIHAN Co., Ltd. produces precisely balanced knives, sharpening stones, and soba-making tools in Hyogo. Using high-quality steel, each knife is carefully crafted to ensure exceptional sharpness and performance. Offering soba-making tools for all skill levels, the company supports both the artistry and accessibility of traditional Japanese noodle culture through quality-focused design and manufacturing.

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