Product Information

• Brand:Kurakon
• Product type:Dried Seaweed (Kombu)
• Ingredients:100% Kombu kelp.
• Country of origin: Japan (Kombu origin: Hidaka region, Hokkaido Prefecture)
• Manufacturer:Kurakon Foods Corporation
• Net weight:28 g (each)
• Expiry date:We ship the product which has more than 90 days left before expires.
• Dimensions (approx):201 x 160 x 30 mm (each)
• Item weight (approx): 30 g
• Shipping weight (approx):160 g (5-Pack Set: 410 g, 10-Pack Set: 730 g)

Please Note

• We suggest you contact your local customs office to inquire if food can be imported to your country, as it is often restricted.

Key Features

• Hidaka-Kombu, also known as Mitsuishi-Kombu, is great for making dashi stock and for eating as a food by simmering.
• Hidaka-Kombu is easy to boil and also tastes excellent. Ideal for Nikombu, Nishimekombu, Kombumaki or Dashikombu.
• Easy to use small sized Kombu.

Directions

• Store in a cool, dark and dry place.

Background

Kurakon Foods Corporation, based in Osaka Prefecture, specializes in traditional Japanese healthy foods, focusing on seaweed products like kombu. They adapt these traditional foods to modern lifestyles, offering safe, delicious, and healthy options. Their mission is to bring customers enjoyment, pleasure, and health knowledge while ensuring a satisfying and nutritious dining experience.